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Food
Recipes
Vivid Senses
Scallops
To complete the enjoyment, we recommend an apple quince nectar for the dish. The Fruity & Fine Glass of our Sensa series is ideal for the development of these fruity-sweet aromas.
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Fine
Pumpkin chanterelle fry
A Chardonnay from Franconia is the ideal wine accompaniment to this dish. This is ideal in our Burgundy glass of the Fine series.
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Pure
Parsley root ravioli
The perfect accompaniment to this dish: a Sauvignon Blanc from the Sauvignon Blanc white wine glass of the Pure series.
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Vervino
Duck breast
As a wine accompaniment to this dish, a late Burgundy is excellent. For the optimal wine consumption, we recommend the all-round glass of our gourmet glass series Vervino.
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Raspberry quark dessert
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Yogurt & Mascarpone cream
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Chocolate cream duo
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Red wine chocolate truffles
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