Zwiesel Stories
Our long lasting cooperation with leading industrial companies, sommeliers, unions, wine-makers, chefs, managers and schools from the hotel business and the gastronomy has increased our awareness of the multiple requirements of the sector. Today we support international and national top hotels and the top level gastronomy with the same dedication as small restaurants or fresh talents.
Die Jungs kochen und backen
To the storyTim Raue: Enoteca
The handcrafted Enoteca series is the favourite of star chef Tim Raue and comes up trumps with different red and white wine glasses. The lush diameters and elongated aroma chimneys turn the enjoyment of complex grape varieties into a symphony of taste. The wine glass ensemble is completed by the classically shaped red wine decanter.
Theresa Olkus: Simplify
Modern and purist design that is oriented towards the great wine styles: This makes Simplify the favourite series of Theresa Olkus, Managing Director at VDP.Die Prädikatsweingüter. A tapering aroma chimney, flat bottoms and trapezoidal goblets characterise the series and promote maximum aroma and flavour development of different wines. From "Light & Fresh" to "Powerful & Spicy", a playful Pinot Grigio, a fruity Zweigelt, a tart Chianti or a full-bodied Morellino di Scansano will find the right counterpart with the Simplify series.
Justin Leone: Enoteca
Justin Leone also names the Zwiesel glass series Enoteca as his personal favourite. Mouth-blown, thin-walled and elegant - the fine sparkling wine and champagne glasses as well as the tulip-shaped sparkling wine glass provide a tingling and refreshing taste experience with an embedded mousse point. For true cocktail connoisseurs, the series offers the perfect playground. The selected Enoteca bar glasses bring the flair of exclusive cocktail bars into your own four walls with a focus on timeless classicism.